Mango Ginger Coconut Paleo Ice Cream Recipe
This is another super fast and easy dessert recipe that’s in my 30-Minute Paleo Desserts Book 🙂
- Let the mango chunks defrost for 5 minutes at room temperature.
- Blend the mango, coconut cream, shredded coconut, lime juice, and raw honey well.
- Top with the grated ginger.