The 30 Best Paleo Guacamole Recipes

Best Paleo Guacamole Recipes

Whether it’s your go-to dip, a frequent side salad, or something that you only eat at your nearest Mexican cantina, guacamole can be considered a food of the gods – Aztec gods, to be exact! You can smash it, mash it, process it, or give it the old mortar and pestle treatment. Health benefits galore so there’s no reason to feel guilty when you can’t help but go back for more.

The following are recipes that we have collected so you can discover new twists and old classics. Here are the 30 best Paleo Guacamole recipes! (Also check out our Wholly Guacamole giveaway, running until this Saturday, October 25 at midnight!)

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How To Microwave Spaghetti Squash

How To Microwave Spaghetti Squash

Spaghetti squash is a fantastic grain-free noodle that’s super easy to cook. I love sloshing some Paleo sloppy joes on top of spaghetti squash.

What is Spaghetti Squash

According to Wikipedia, “spaghetti squash (Cucurbita pepo var. fastigata) (also called vegetable spaghetti, noodle squash, vegetable marrow, spaghetti marrow, and squaghetti) is an oblong seed-bearing variety of winter squash.”

spaghetti squash
There are seeds in the middle (which you can roast to eat as a nice Paleo snack) and the “meat” of the squash is hard when raw (like all other squash), but falls apart into spaghetti-like strands.

how to microwave spaghetti squash

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Spinach and Pancetta Saute Recipe

paleo spinach pancetta saute recipe

One of the benefits of being back in the UK is the ability to pick up cheap tea, pate, and even pancetta in local small grocery stores. Apparently pancetta is an essential ingredient in the UK! But if you can’t find pancetta easily, then just use bacon instead for this recipe. [Read more...]

Paleo Chicken Liver Pate Recipe – from the Zenbelly Cookbook

paleo chicken liver pate recipe from The Zenbelly cookbook by Simone Miller

Simone Miller from Zenbelly catering is releasing her first cookbook on August 12th, and below is one of the amazing recipes from The Zenbelly Cookbook (you can read my review of the book here).

Liver is a really nutritious Paleo food, and pate is a great way to get more liver into your diet – it’s flavorful and easy to make. It’s great for spreading onto some Paleo crackers (recipe also in Simone’s book!), or if you’re too lazy to make Paleo crackers (like me), you can just eat it straight! It’s also very filling.

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Super Fast Paleo Smoked Salmon Salad Recipe

paleo easy smoked salmon salad recipe

I’m here in the beautiful city of Edinburgh, and salmon is one of the popular local foods here. While I struggled to find smoked salmon in the US, it’s really easy to get it in the throughout UK, and it’s delicious.

If you haven’t ever had smoked salmon before, it’s basically something you eat straight out of the packaging (no need to cook). It tastes like salmon but with a salty, smoky flavor, and its texture is that of raw fish (a bit drier than sashimi-grade). When you buy it, it’s often already sliced into thin slices (thinner than sashimi salmon).

As a child, I was initially terrified of eating smoked salmon (I was terrified of eating anything “raw”), and it took my quite a while before I started to enjoy smoked salmon. Now, I love it!
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Honey Mustard Chicken Thighs by The Paleo Kitchen

Honey Mustard Chicken Thighs from The Paleo Kitchen

I’ve been a fan of George’s (Civilized Caveman Cooking) and Juli’s (PaleOMG) sites for a long time, and so I was really excited when they decided to work together on a cookbook, The Paleo Kitchen.

They posted one of their delicious recipes (Cinnamon Chocolate Swirl Banana Bread) from The Paleo Kitchen here a few months ago, and I know a lot of people emailed me because they loved the recipe. So, I went and tested one of their recipes for dinner last night. It was one of the really easy ones (because I’m currently limited to the stuff they sell in a Tesco Express – a tiny supermarket in Edinburgh).

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Paleo Shabu Shabu Beef Dinner Recipe

paleo beef shabu shabu recipe

I’m a big fan of Shabu Shabu – it’s basically boiling thin slices of meat in a pot of broth and then eating it with a sauce (often made from soy sauce, garlic, peppers). There are variations on shabu shabu as well – in Chinese cuisine, this is often called hot pot. And in French cuisine, fondue is a version of this.

A ton of restaurants serve this type of cuisine, and they’re pretty paleo! I often go to shabu shabu and ask for no broth (because I can’t be sure what they put into the broth most times) with thin slices of beef, lamb, and vegetables. If you’re worried about soy sauce, then take your own gluten free tamari sauce to the restaurant (that’s what I do!).

So, this recipe is all about making a super quick shabu shabu beef dinner at home. Because the meat is thinly sliced, it cooks really fast!

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Paleo Sashimi Salad Recipe

Paleo Sashimi Salad Recipe

I love visiting Asian supermarkets, because you get to see so many great fruits, vegetables, meats, and seafoods!

In Vancouver, there’s a ton of Asian supermarkets and a ton of seafood, so sashimi seemed like a great option to pick up at my local H-Mart. Since you don’t have to cook anything, this paleo sashimi salad with kale and mangos is super fast to make. It’s fantastic as an appetizer or a quick lunch.

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Paleo Chocolate Green Smoothie with Brazil Nuts and Berries Recipe

Paleo Chocolate Green Smoothie with Brazil Nuts and Berries

It’s so easy to start the morning with one of these, and I’ve been adding some potato starch into it to test out the resistant starch ideas that have been spreading recently (read this article to find out more).

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Paleo Coconut Chocolate Macaroons (with reduced raw honey) [Paleo/GF]

paleo coconut chocolate macaroons, gluten-free, grain-free recipe

These super easy Paleo coconut chocolate macaroons are seriously delicious. And once you learn just how easy and fast they are to make, you’ll want to keep making them over and over again!

Do you want me to email this recipe to you?
If so, just Click Here.

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