If you’re not familiar with spaghetti squash, it’s a melon-looking yellow squash that naturally forms golden spaghetti-like strands when cooked.
They’re Paleo, AIP-friendly, and low in carbohydrates (so Ketogenic-friendly as well). Because of the buzz about them in the US media, spaghetti squash can now be found in a lot of US grocery stores (including Whole Foods, Costco, and Walmart – they vary by location).
Per 100 grams of spaghetti squash, there is approximately 5.5 grams of net carbohydrates (7 g carbohydrates, 1.5 g fiber, 2.8 g sugar).
Spaghetti squash is super easy to cook – you can microwave them using these instructions here or bake them in the oven following the instructions below. You can also roast the leftover seeds from inside the squash to enjoy like pumpkin seeds.
I had some leftover chicken breast from making another dish, and I was looking for an easy recipe to make. Since I regularly make my salmon by wrapping it in aluminum foil and baking it in the oven (the foil keeps the salmon super moist), I figured there was no reason why this method wouldn’t also work for chicken breast.
So, if you like moist and tender chicken breast, then give this recipe a try! It’s such an easy recipe, you’ll wonder why you’ve never tried it before. Plus, this recipe is AIP-friendly, Keto-friendly, as well as Paleo.
If you’re looking for a fast and nutritious dinner, then this is a great recipe for you! It’s super fast because the beef and the zucchini are chopped into thin strips so that they cook quickly, and it’s delicious because the garlic, cilantro, and gluten-free tamari soy sauce (use coconut aminos instead of tamari sauce if you’re on AIP) add tons of flavor to this dish .
It’s so easy to make mini burgers loaded with nutrition without the grains. These mini zucchini avocado burgers are quick to make and are Paleo, low carb (Ketogenic), plus AIP-friendly (Paleo autoimmune protocol). So you can satisfy all the diets with this simple recipe.
You can make these as dinner, as a snack, or you can impress your guests by serving these mini burgers as hor d’oeuvres at your next gathering!
If you’ve ever tried chopping up a raw butternut squash, then you’ll know that it’s dangerously tough. It’s one of the reasons why I started paying extra for the ready chopped ones at the supermarket! However, it doesn’t have to be dangerous or so much work. As I’ll show you in this post, there are 2 simple ways to cook butternut squash without cutting it. Yep, it’s that easy.
Enjoy all the benefits of this delicious squash without risking your fingers. Plus, check out our list of reasons for eating butternut squash at the end of this post.
If you enjoy lamb, then you’ll love this giant list of Paleo lamb recipes we’ve compiled (there are 50 lamb recipes here!).
As usual, click the green button below if you’d like us to email you this entire list so that you have it handy for when you next have lamb you want to cook. Or if you’re ready to peruse the list, then use the table of contents below to jump straight to the section that you want.
Jackfruit has been all the rage in the US so I had to give it a try and see what it was all about!
The whole phenomena started because someone discovered that young jackfruit could be used as a meat-substitute in that it formed meat-like shreds and could soak up flavors from the sauces it’s cooked in. This makes it great for dishes like this one which is similar to BBQ pulled “pork.” There’s also a version of this recipe for the slow cooker if you prefer cooking that way (see below).
If you want to find out more about jackfruit (what it is and its nutritional value), then check out this extensive article on jackfruit.
I love super easy recipes that are also delicious and nutritious of course! And this simple fish and leek saute meets all those criteria. If you’re not currently eating much fish, then give this recipe a try. If you’re scared of cooking fish because you haven’t done it much, then don’t worry, it’s hard to mess up this dish!
For more fish recipes, check out this page on our website.
I was looking for an easy sauce to mix with my paleo pasta (I used shredded zucchini), and this easy but flavorful olive tapenade recipe came to mind.
It’s super quick to make and involves no-cooking from start to finish. And for the protein, I used some nutritious canned sardines packed in olive oil, but you can also top your pasta with some pan-fried chicken or pan-fried fish.
I’ve always loved curried chicken salads. There’s something about the flavor of curry powder that just goes so well with chicken. But it also needs a touch of sweetness, which the mangoes and blueberries in this recipe provides.
And for the crunch, I added in some pumpkin seeds and shredded coconut. The slight crunch that the pumpkin seeds add is really necessary!
The creaminess to this chicken salad recipe is simply from coconut cream. It goes so well with the curry flavor!
How do you eat this curried chicken salad? Personally, I found it went really well with some butternut squash that I roasted in the oven (butternut squash and curry powder go well together!). But you can also just eat this with a green salad or by itself.
A good steak salad can be delicious! This super quick and easy steak salad recipe was inspired by a dish I found at a local cafe. I loved the crunchy vegetables in the salad as well as the flavorful steak meat that had been marinated in soy sauce.
As many of you know, I love fast and easy recipes, and grilling or pan-frying steak is super fast so this steak salad recipe takes hardly any time to put together. I went for some nice and crunchy vegetables like peppers and radishes, but you can use whatever veggies you have at home.
When you’re sticking to an AIP diet (Paleo autoimmune protocol), you want to spend your time and energy healing your body rather than cooking all day long. That’s why the crockpot (slow cooker) is an essential device! In fact, if you’re cooking for the entire family, then we suggest you get two slow cookers so you cook multiple dishes at the same time!
If you already have a crockpot, then these AIP crockpot recipes will help you save time in the kitchen. Many of the recipes are just throw into the pot and leave until dinner time recipes, but we’ve also got AIP crockpot desserts and veggie side dishes too. So check out the table of contents below and jump straight to whatever dish you want to get started with today.
And, as always, you can also download this entire list of AIP crockpot recipes by clicking on the green button below:
We love getting more seafood into our diet, and adding in tuna is a super easy way since it’s so readily available in cans. This tuna salad recipe is Paleo and Ketogenic (as well as low carb). It’s also AIP-friendly (follow the instructions in the recipe for AIP substitutions). (AIP stands for Paleo autoimmune protocol.)
This recipe is super easy to make – it takes under 10 minutes from start to eat. So, it’s great for lunch or dinner or as a quick snack.
We’ve been going a bit crazy for canned sardines lately. We’re in Lisbon, a city that has been called “city of sardines”, and there are tons of amazing sardines.
Our favorite is this brand called Pinhais – in fact you can see several cans of them on our table there! They’re the most expensive sardines I’ve seen here (over $5 per can for their special limited edition one), but they are definitely worth it! Their sardines are more tender than the others I’ve tried here (and I’ve tried quite a few already). Unfortunately, it’s tough to get any of these brands in the US, so I guess it’s a good reason to visit Portugal. However, in the US, you can get quite a few good ones on Amazon – like this Wild Planet Wild Sardines in Extra Virgin Olive Oil.
And if you’re worried about mercury levels in fish (then rest assured that sardines are low in mercury and high in omega-3s).
During the hot summer months, it can be a hassle to have to do any cooking. So here are some super easy Paleo no-cook dinner recipes for you to enjoy without heating up the house.
We’ve split up this giant list of Paleo recipes into 8 different categories to make it easier for you to navigate through them and pick the best recipe for your evening. Take a look at the categories below to see what suits your fancy.
You may want to pair some of them together for a whole dinner – like a salad with a cold soup to start. Or a guacamole and salsa topped on some zucchini noodles. A few of the recipes ask for blanching or using leftover meats, and we’ve noted those requirements in the descriptions.
And if you’d like this list of Paleo no-cook dinner recipes emailed to you as a PDF to keep handy, then just click the green button below and we’ll email the whole list to you.