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Category Archives for Paleo Snacks Recipes

3 Way Layers of Raw: Watermelon Radish, Pear and Rainbow Chard Recipes

Written by Louise Hendon on October 6

Ainsley Daschofsky is the writer behind You can read more about her in this Blogger Spotlight post about her.

There was a week of my life that I became addicted to coconut. In some memory I’ve now lost is the reason why I first used coconut cream on a watermelon radish. There’s most likely a starved human grabbing for anything in oral vicinity memory in a pensieve somewhere. Lemon was juiced on top of goat cheese and salted watermelon radish for mouthbliss already, so why not try lemon on coconut instead? So much mouth happiness came that day. Oh my creamy fresh wonders.

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5-Min Microwave Paleo Chocolate Cake Recipe [Paleo, GF]

Written by Louise Hendon on October 5

I spent an entire afternoon testing and perfecting this recipe (you can see all the photos of my tests at the bottom of the post), and this recipe came out the clear winner.  So, enjoy!

Like the name suggests, this 5-Min Microwave Paleo Chocolate Cake recipe is super fast and easy to make – in 5 minutes, you can enjoy Paleo chocolate cake again! And if you love this recipe, check out my microwave Paleo bread recipe as well (it’s also really easy!).

This is one of the many super quick recipes in my new cookbook, 30 Paleo Meals in Under 30 Minutes.

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How to Make Cashew Cheese [Paleo, Vegan, Dairy-Free]

Written by Louise Hendon on August 9

Cheese was one of the last foods I stopped eating after starting a Paleo diet – it was simply too hard to resist at first.

Luckily, I found cashew cheese as an easy and delicious replacement. Give it a try and pin the infographic below on how to make cashew cheese so you don’t forget – it’s super easy to make and has a nice creamy texture very much like cream cheese. In fact, it also looks very similar to cream cheese.

My favorite use for cashew cheese is in this recipe for bacon wrapped dates stuffed with cashew cheese.

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Paleo Tang Yuan Recipe – Sweet Potato and Purple Yam Dumplings [Guest Post]

Written by Louise Hendon on July 28

ChihYu is the recipe developer, photographer, and writer behind the blog I Heart Umami – a recipe inspiration site for Asian food lovers on a Paleo diet and lifestyle. ChihYu’s passion is re-inventing the recipes of her childhood for healthier, lighter, and easier versions without sacrificing the authenticity. She aims to introduce recipes that are popular in Asia but sometimes not commonly known in the Western world and recreate them for paleo food lovers. Download ChihYu’s free meal plan and beginner’s guide to the Asian Paleo diet and follow her on Instagram @ IHeartUmami.NY!

These gluten-free dessert dumplings will bring a big smile to your face. Guaranteed.
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List of the Best Paleo Snacks of 2015 (15 You Can Buy + 27 You Can Make)

Written by Louise Hendon on June 20

While you don’t have to eat any Paleo snacks on a Paleo diet, sometimes they can be essential to prevent you from falling off the diet!

And if you’re taking a long flight, a road trip, a vacation, or you often stay at the office late, then having some Paleo snacks around can be super helpful.

So, here’s our list of the best Paleo snacks for all occasions. There are 10 that you can buy from the store or from Amazon (in the US and sometimes Canada – we’ll put together a list of our best Paleo snacks that you can buy in the UK soon and also a separate AIP snacks list!), and there are also 27 Paleo snack recipes that you can make in under 30 minutes.

And if you’re looking for snacks for a long flight, then check out this list instead.

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Garlic Bacon Wrapped Chicken Bites Recipe (Paleo, AIP, Keto, Dairy-Free)

Written by Louise Hendon on June 15

One of my most popular recipes is my slow cooker bacon and chicken recipe, so I started thinking one day how else I could combine bacon and chicken into one delicious creation. And that’s how this recipe was born.

You might have already seen a version of this recipe that I guest posted on Mark’s Daily Apple, but here’s a version that’s even easier and completely AIP.

I call it Garlic Bacon Wrapped Chicken Bites – super descriptive I know!

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