Paleo Tomato Basil Salad Recipe

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I love simplicity, and this recipe is as simple as it gets!  I was inspired by the really fragrant basil I bought at the farmer’s market this morning.  I was going to pair this cherry tomato basil salad with a nice apple tuna salad, but alas, the farmer’s market didn’t have any curly parsley.  So, instead, I just reheated some burgers we had grilled earlier and splashed on top a healthy helping of the new sauerkraut I got this morning from my CSA farm, Triangle Farm.


paleo salad recipe

So I started with the cherry tomatoes (grape tomatoes are also perfect for this, and may in fact be better. If you’re curious about the difference between cherry and grape tomatoes, then read this).

cherry tomatoes

I halved each cherry tomato.

cherry tomato halves

Then I roughly chopped up the basil leaves.

chopped basil

Then tossed the tomato halves and basil with some olive oil and sprinkled on some salt.

paleo cherry tomato basil salad recipe

I served it with some burger patties topped with sauerkraut.

paleo sauerkrautpaleo salad recipe on platepaleo tomato basil salad

5 from 1 reviews
Paleo Tomato Basil Salad
 
Cook time
Total time
 
Ingredients
  • ½ lb or 2 cups of cherry or grape tomatoes
  • 2 tablespoons of freshly chopped basil leaves
  • 1 tablespoon of olive oil
  • salt to taste
Instructions
  1. Halve each tomato.
  2. Add the chopped basil.
  3. Toss with the olive oil and salt.

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