This strawberry banana mint smoothie recipe is AIP-compliant (autoimmune Paleo protocol) and dairy-free.
Smoothies are such an easy breakfast recipe and generally healthier than juicing (we’re not huge fans of juicing – see this article about why juicing isn’t great for you).
I was planning to make a Paleo Thai iced tea, but I realized I was out of some spices, so instead I ended up making this coconut iced tea latte (quite delicious!).
Plus, this recipe is AIP-compliant. (Read more about AIP here.)
I didn’t have any fresh mint handy when I was making this recipe, but I remembered having mint tea leaves in the cupboard. And so this blueberry mint smoothie recipe was born.
The avocado and coconut milk help to make this smoothie extra creamy despite being dairy-free.
(It’s also AIP – autoimmune Paleo protocol compliant.)
These Paleo Cranberry Orange Muffins are perfect for the winter season!
This smoothie is super filling and AIP-compliant (autoimmune Paleo protocol) – it’s also an amazing way to get extra greens into your diet. I hope you enjoy it.
There was a week of my life that I became addicted to coconut. In some memory I’ve now lost is the reason why I first used coconut cream on a watermelon radish. There’s most likely a starved human grabbing for anything in oral vicinity memory in a pensieve somewhere. Lemon was juiced on top of goat cheese and salted watermelon radish for mouthbliss already, so why not try lemon on coconut instead? So much mouth happiness came that day. Oh my creamy fresh wonders.
I spent an entire afternoon testing and perfecting this recipe (you can see all the photos of my tests at the bottom of the post), and this recipe came out the clear winner. So, enjoy!
Like the name suggests, this 5-Min Microwave Paleo Chocolate Cake recipe is super fast and easy to make – in 5 minutes, you can enjoy Paleo chocolate cake again! And if you love this recipe, check out my microwave Paleo bread recipe as well (it’s also really easy!).
This is one of the many super quick recipes in my new cookbook, 30 Paleo Meals in Under 30 Minutes.
Cheese was one of the last foods I stopped eating after starting a Paleo diet – it was simply too hard to resist at first.
Luckily, I found cashew cheese as an easy and delicious replacement. Give it a try and pin the infographic below on how to make cashew cheese so you don’t forget – it’s super easy to make and has a nice creamy texture very much like cream cheese. In fact, it also looks very similar to cream cheese.
My favorite use for cashew cheese is in this recipe for bacon wrapped dates stuffed with cashew cheese.