Another day of traveling, this time to Houston via Denver.
Breakfast: Jeremy and I both had an early breakfast of leftover beef stew before heading to the airport.
Lunch: Eating on flights or at the airport is definitely not conducive to a Paleo diet, and so we typically pack snacks for the trip. This trip, I took some turkey sticks, 100% dark chocolate from Tcho, a small tub of ghee, some 70% Lindt chocolate, and some leftover sprouted trail mix I had picked up at the Napa Whole Foods. Plus I took a small tub of coconut oil to use as moisturizer, face cleanser, and eye makeup remover.
Dinner: The part of Houston we were staying in was pretty suburban and our food choices at 9pm on a Sunday night were pretty limited. In the end we decided on Texas Roadhouse, a chain restaurant specializing in steak and buckets of peanuts (you can throw the peanut shell onto the floor). Jeremy and I both went for combos: I got the Sirloin Steak with Ribs, and Jeremy got the Pulled Pork with Ribs. For sides, we both got steamed vegetables and a sweet potato.