Cold and Flu Fighting Recipes
Along with other natural remedies, these cold and flu fighting recipes are easy-to-make, potent allies in your fight to get over the flu. They are intended to not only be
Sage Chicken and Apple Sausage Patties
Prep Time: 15 minutes Cook Time: 8 minutes Servings: 8-10 patties These sweet and savory sausage patties are a perfect addition to breakfast. The sweet apple, savory onion, and fragrant
Glazed Cabbage with Shallots and Bacon
Prep Time: 15 minutes Cook Time: 10 minutes Servings: 2 Ingredients 1 TBSP coconut oil 4 slices bacon, chopped 1-1/2 oz ghee 5 small shallots, sliced 3 cloves garlic, minced
(Cashew) Cream of Asparagus Soup
Make-Ahead Cashew Cream Ingredients 1 cup raw cashews (plus enough filtered water to submerge them) 1 cup filtered water Instructions Place cashews in a quart-sized Mason jar. Add enough water
Bacon Fat- & Sage-Roasted Carrots
Serves: 4 | Prep Time: 5 minutes | Cook Time: 25 minutes Using bacon fat is an efficient way to get the most out of your bacon. It's a stable
Spicy Turkey Sweet-Potato Pasta
Liven up your ground turkey with this spicy tomato sauce and pair with spiralized sweet potato "noodles" for a delicious mid-week dinner that the whole family will enjoy. It's easy
Crispy Green Beans and Special Dipping Sauce
The following recipe makes for a great appetizer, snack, or party food. Special Sauce Ingredients 1/2 cup mayonnaise 1 TBSP tomato paste 1-1/2 tsp fresh grated horseradish 2 tsp paprika
Curry Cauliflower Hummus with Glazed Onions
Craving a savory, healthy dip for your afternoon snack? This cauliflower hummus provides all the flavor of traditional chickpea hummus—using tahini, garlic, and lemon —and adds a kick with cumin
Macadamia-Cranberry Chicken Salad
This simple chicken salad is creamy and delicious—with some added crunch from the macadamia nuts and celery. It's a wonderful dish for lunch or a light supper and is a
Shrimp Pad Thai with Zoodles
Ingredients 3 large zucchini, spiralized or julienned 1/4 cup fresh lime juice 1/4 cup sweet chili sauce (tomato-based) 3 TBSP coconut aminos 2 TBSP coconut sugar 1 TBSP anchovy paste
