From the October/November 2018 issue
Serves 4


  • 1 TBSP coconut oil (plus more for greasing the pan)
  • 1/2 pound mushrooms, sliced
  • 2 medium bell peppers (any color), seeded and chopped
  • 1 medium yellow onion, diced
  • 3 garlic cloves, minced or finely grated
  • 6 slices ham, chopped
  • Sea salt and black pepper, to taste
  • 8 large eggs
  • 2-3 tsp sriracha hot sauce (optional)
  • Chopped cilantro, for garnish (optional)


  1. Preheat the oven to 400ºF. Lightly grease a medium sized casserole dish (such as

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