From the August/September 2019 issue
Prep time: 10 minutes, +4-8 hours chill time
Cook time: 0
Serves 4


  • 2 cups full-fat coconut milk
  • 2 medium-size ripe bananas, peeled
  • 2 tsp pure maple syrup (optional)
  • 1 tsp pure vanilla extract
  • 1/2 tsp ground cinnamon
  • 6 TBSP chia seeds
    *Optional, for topping: fresh bananas, cinnamon, coconut flakes


  1. In a blender, combine the coconut milk, bananas, maple syrup (if using), vanilla, and cinnamon. Blend until smooth. Pour into a large jar or glass bowl.
  2. Add

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