
From April/May 2013 issue
Serves 2
Ingredients
- 2 tsp freshly squeezed lime juice
- 1 tsp stevia liquid
- 2 Tbsp lime zest, plus more for garnish
- 4 fresh basil leaves
- 2 cups fresh cherries, pitted
- 1 tsp chia seeds
- 2 cups sparkling water or seltzer
Directions
- Juice cherries using a juicer or a blender into a large glass.
- Strain through a sieve, pushing juice through with a spatula. Discard cherry solids.
- Pour cherry juice into a large pitcher. Add remaining ingredients; mix well to combine.
- Refrigerate for 1 hour before serving.
- Serve chilled with additional lime zest, if desired.

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