Originally found in our April/May 2019 issue

These delicious chocolate almond crepes are the perfect combination of chocolate and coconut to start your relaxing Sunday morning. Keep the chocolate theme going and pair these with our Peppermint Hot Cocoa.

Prep time: 10 minutes
Cook time: 35 minutes
Servings: 4-6


For the Crepes

  • 4 large eggs
  • 1/2 cup full-fat coconut milk
  • 3 TBSP melted coconut oil, plus more for pan
  • 3 TBSP coconut flour
  • 2 TBSP arrowroot starch
  • 1/4 tsp sea salt
  • 1/4 cup

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