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Easy Peach and Cucumber Salsa Recipe [Paleo, AIP]

Louise Hendon | March 27
Easy Peach and Cucumber Salsa Recipe [Paleo, AIP] #paleo #aip #recipes - https://paleomagazine.com/easy-peach-cucumber-salsa-recipe

This easy peach and cucumber salsa recipe is super easy to make – you can enjoy it by itself as a light and crunchy salad or add it as a side dish to your meal!

The cucumber pieces make it refreshing and low in calories and carbs. And then the peach adds the sweetness to the dish. And the cilantro, lemon juice, olive oil, and salt makes the dish into the perfect savory side dish.

Enjoy this peach and cucumber salsa with some pork chops, slow cooked pork shoulder, a steak, or to add flavor to some chicken. You can also make this dish as an easy appetizer recipe – just serve the salsa on top of some romaine lettuce leaves. It’s a really light and refreshing dish.

Plus this recipe is both Paleo and AIP-friendly (Paleo autoimmune protocol).

Easy Peach and Cucumber Salsa Recipe

The key ingredients are just peach and cucumber, but the fresh lemon juice really helps to add a zing to this recipe. And I wouldn’t omit the cilantro if you can help it as it adds a ton of flavor.
Easy Peach and Cucumber Salsa Recipe [Paleo, AIP] #paleo #aip #recipes - https://paleomagazine.com/easy-peach-cucumber-salsa-recipe

Easy Peach and Cucumber Salsa Recipe [Paleo, AIP] #paleo #aip #recipes - https://paleomagazine.com/easy-peach-cucumber-salsa-recipe

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Easy Peach and Cucumber Salsa Recipe [Paleo, AIP] #paleo #aip #recipes - https://paleomagazine.com/easy-peach-cucumber-salsa-recipe

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Easy Peach and Cucumber Salsa Recipe [Paleo, AIP] #paleo #aip #recipes - https://paleomagazine.com/easy-peach-cucumber-salsa-recipe

Easy Peach and Cucumber Salsa Recipe [Paleo, AIP]


  • Author:
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 2
  • Category: Side
  • Cuisine: American

Ingredients

  • 1/2 cucumber, peeled and chopped into small cubes
  • 1 peach, chopped into small cubes
  • 2 Tablespoons cilantro
  • 1 Tablespoon lemon juice
  • 2 Tablespoons olive oil
  • Salt to taste
  • Romaine lettuce to serve with (optional)

Instructions

  1. Place all the ingredients into a bowl (except for the romaine lettuce) and toss well together. Enjoy as a side dish to your meal or serve as an appetizer on top of romaine lettuce leaves.