Makes about 5 funnel cakes.

Equipment

  • 1 tall, heavy-bottomed pan, about 9” wide x 4” deep
  • 1 small splatter screen/guard (small enough to fit inside the pot when the handle is bent at a 90-degree angle)*
  • Candy thermometer
  • 1 cup measuring cup
  • Stainless steel spatula
  • Small sieve

*If the screen has plastic inside the steel handle, use a hammer to break the plastic and remove it. Otherwise, the plastic will melt into the frying oil. You can find small splatter

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