Imagine your last visit to the beach. You’re walking along the shoreline as the waves lap at your toes and the crabs scuttle to avoid your footfall. You smell the salty air, the sunbaked sand, and then—BAM—that fishy, watery-green smell hits you. Seaweed.

Ocean Approved Kelp is nothing like that. With a mild, grassy flavor and a great texture that is somewhere between chew and crunch, this sea vegetable tastes fresh, and

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