From the December/January 2020 issue
Prep Time: 30 mins plus resting time
Cook time: 30 mins
Servings: 7

Ingredients

For the Cakes:

  • 1 cup pitted dates
  • 3/4 cup hot brewed coffee
  • 1/2 cup cashew butter
  • 2 tsp raw honey
  • 2 tsp pure vanilla



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