From the February/March 2019 issue
PREP TIME:​ 5 minutes
COOK TIME:​ 20
SERVINGS:​ 4-6

Ingredients

  • 2 medium-large sweet potatoes
  • 1 tsp garlic powder
  • salt and pepper, to taste
  • avocado oil, for coating
  • 12 large eggs

Directions

  1. Preheat over to 350 degrees Fahrenheit.
  2. Using a cheese grater, grate sweet potato. It should yield about 2 cups. Add to a small bowl and mix with garlic powder and salt and pepper.
  3. Coat a muffin tin with avocado oil. Every distribute grated sweet potato between




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