Purple Sweet Potato Custard for a Vibrant Valentine’s Day

By | February 10th, 2016|Paleo Desserts, Paleo Recipes|

The vibrant hue of the Okinawan sweet potato alone is enough to make us swoon this Valentine’s Day. Native to the States, this colorful variety is consumed widely on the

Cinnamon Coconut Almonds

By | February 5th, 2016|Paleo Recipes, Paleo Snacks|

These crispy, maple and coconut almonds are a delicious snack to nosh on any time, or bring to a party or give them as gifts in pretty jars! Prep time: