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All-natural, organic, grass-fed, grass-finished – what does it all mean? In this Paleo Magazine Radio Bite, we talk with Liz Wolfe about decoding the labels on beef products so you’ll know exactly what to buy and what to avoid. Originally featured in episode 58 of Paleo Magazine Radio.

Links & Resources from this Bite

Check out Liz’s site, realfoodliz.com
Visit Liz on Facebook | InstagramTwitter
Grab a copy of Liz’s book, Eat the Yolks

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